Published December 8, 2017
Are you curious about #Syrian food? These foods are a mystery to some people, many thinking them exotic, needing special ingredients (only in some …
Published December 5, 2017
As a girl, I watched my grandmother make Aleppo’s mysterious frothy marvel called Nataef. Sitto would simmer what looked like pieces of wood …
Published November 16, 2017
Sitto Naima’s Syrian Stuffing, which she called her “Hashweh,” was a tradition every Thanksgiving alongside the bird. Although we celebrated each American holiday, …